A Little Self Reliant
In our busy modern world, many people are interested in becoming more self-reliant, but have no idea where to start. Join first-generation homesteader and passionate gardener Ashley Constance for soul-centred and attainable conversations around growing your own food, sustainability, self-sufficiency, and everything in between. Whether you're on a farm in the country or in a house in the city, there is something for everyone in the world of self-reliance.
A Little Self Reliant
Preserving Food by Freezing
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Ashley Constance
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Episode 24
Most people tend to think of canning or root cellaring when they consider food preservation, especially in the homesteading community. In this episode, I'm kicking off a 5-part food preservation series by shining light on the most well-known and convenient modern food preservation method - freezing!
Preserving food is a huge part of self-reliance, and in this episode, I share 10 things that we like to freeze as well as best practices and tips for success.
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